We pride ourselves in offering a restaurant quality, chalet dining experience. With the finest ingredients, we will take you on a culinary journey, embracing traditional French cuisine and fusion flavours from around the globe.
Our professional chefs design menus to give you a wide range of fine cuisine, and we will do our best to cater for any dietary requirements or special requests you may have.
Each day will begin with a buffet style breakfast, comprising of cereals, breads, croissants, fresh fruit salad, yoghurts, conserves. In addition there will be a hot breakfast option provided each day.
At lunch time you have a wide variety of restaurants and cafes that are clearly marked on the piste maps and spread throughout the town.
After an exciting day, exploring the mountains or charming resort, you will enjoy afternoon tea and cakes back in the comfort of the chalet. Prepare to spend your evening dining on an exquisite 4-course meal with complimentary wine paired by our in-house sommeliers.
An example of one of our typical dinner menu is as follows:
Smoked duck salad with marinated cucumber and sesame dressing
Pan fried Sea Bream with spiced soy prawn butter sauce and saffron steamed rice
Hot chocolate fondant with pistachio ice-cream
A delicious selection of local French cheeses
Our chef's have one night off each week allowing you the opportunity to try one of the local restaurants. We will be happy to help with any reservations that you may require.
If you would like more information, fill in the contact for below and find out more about our gourmet chalet in Morzine.